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Columbia Embraces Dry January with Non-Alcoholic Offerings

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Non-alcoholic beverages displayed in stylish glasses at a bar

News Summary

As Dry January unfolds, Columbia’s dining scene is bustling with unique non-alcoholic beverages. Local restaurants and bars are creating vibrant mocktails, ensuring everyone can enjoy flavorful options without alcohol. From the refreshing Cucumber Mint Fizz at Hampton Street Vineyard to THC Delta-9 seltzers, the community is embracing a creative approach to sober celebrations. Columbia’s eateries are featuring enticing mocktail selections and special menus for the Thanksgiving season, making it an exciting time to explore spirit-free drinks.

Columbia Celebrates Dry January with Innovative Non-Alcoholic Beverages

As the New Year rolls in, Columbia is buzzing with excitement over the delightful choices for those opting for a sober January. For participants of Dry January, there’s no need to feel left out when it comes to enjoying flavorful concoctions. Many local restaurants and bars are stepping up their game, offering a variety of creative non-alcoholic beverages that can tickle your taste buds without the buzz.

The Mocktail Marvels Await

If you haven’t checked out Hampton Street Vineyard, you’re in for a treat. This cozy spot has mastered the art of mocktails, boasting a selection of at least six house-made beverages that are as visually appealing as they are delicious. Have you ever tried a Cucumber Mint Fizz? It’s a refreshing combination of flavors that feels like a sip of summer, even in the chill of January. The menu also includes the floral notes of Hibiscus Lemonade and the earthy, zesty kick of Beet Ginger sodas. These options are not only thirst-quenching but also make for a great conversation starter among friends.

More Fun with THC Delta-9 Seltzers

For those looking for an extra twist, several establishments are offering THC Delta-9 seltzers. They provide a unique, fun experience without crossing into alcoholic territory. And if you fancy getting creative yourself, many places share DIY mocktail recipes on social media, empowering everyone to whip up their own delicious drinks at home.

Accessible Dining Options—With a Twist

Not For Granate, a fruity medley of pomegranate, lime, and ginger beer, or Core Values, which features a comforting mix of apple cider and cranberry. And for something a little more colorful, don’t miss the Stay Rooted mocktail made with carrot and citrus—it’s practically a meal in a drink!

Thanksgiving Treats, Mocktail Style

MOA Korean BBQ is all set with Thanksgiving-themed barbecue entrees, while Trini Lime Caribbean Cafe has a creative a la carte menu showcasing both traditional and fusion dishes. Meanwhile, Halls Chophouse is dishing out Thanksgiving To-Go meals that feature everything from turkey to prime rib dinners, and Midwood Smokehouse offers a BYO Thanksgiving Feast complete with smoked turkey and barbecue options. Let’s not forget the prix fixe dinner at Hampton Street Vineyard, which includes fabulous items like a local pear salad and a citrus-sage brined turkey.

Diverse Offerings Awaiting You

Liquid Sunshine at Wake ‘N Bacon. Nearby venues such as Estelle’s, Central Park Bar, and Porter Kitchen & Deck are stepping up with their own inventive drinks like Seedlip cocktails and even CBD-infused beverages.

Get to Know the Spirit-Free Scene

Big Shoulders Coffee is hosting spirit-free cocktail events featuring creatively named drinks inspired by Chicago’s rich history. There’s never been a better time to ditch the booze while still enjoying social outings with friends.

Embrace the New Flavor Experience

Deeper Dive: News & Info About This Topic

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Additional Resources

Columbia Embraces Dry January with Non-Alcoholic Offerings

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